How To make Apricot Almond Chocolate Torte
Cake: 3 c All-purpose flour
2 c Sugar
3/4 c Unsweetened cocoa powder
2 tb Baking soda
1/2 ts Salt
1 c Water
1 c Cooled coffee
2/3 c Cooking oil
1 ts Vanilla extract
Filling and frosting: 1/2 c Margarine or butter; cut up
6 oz Semisweet chocolate; cut up
1 tb Light corn syrup
1 c Apricot preserves
5 oz Almond paste (2/3 cup)
Recipe by: From Better Homes & Gardens, December 1994. Grease and lightly flour two 9 x 1 1/2-inch round baking pans, set aside. In a large mixing bowl, stir together flour, sugar, cocoa powder, baking soda, and salt. Add water, coffee, oil, and vanilla. Beat with an electric mixer on low to medium speed just until combined. Pour batter into prepared pans. Bake in a 350 degree oven for 35 minutes or until done. Cool in pans on wire racks for
10 minutes. Remove from pans; cool completely on racks.
Prepare frosting (glaze) by combining the margarine or butter in a saucepan with the semisweet chocolate and corn syrup. Stir over low heat until melted. Remove from heat. Let stand until glaze begins to thicken. Cut cake layers in half horizontally. Place 1 layer on a platter and spread with 1/3 of the apricot preserves. Repeat 2 more times. Top with the fourth cake layer. Place almond paste between 2 sheets of waxed paper; roll until thin (about a 9 inch diameter). Remove top sheet of paper. Place almond past atop cake, paper side up; remove paper. Trim almond paste even with cake edge. Spread top and sides of cake with chocolate glaze (if glaze becomes too firm, stir in a few drops of hot water). If desired, garnish with chocolate curls (not included in ingredients list). Note: Some apricot preserves have large chunks of apricots. Cut these chunks into smaller pieces before using in this recipe. -----
How To make Apricot Almond Chocolate Torte's Videos
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Executive Chef John McConnell of Clif Family Winery’s Bruschetteria Food Truck shows us how to make an Almond Apricot Cake with Almond Butter Frosting and Toasted Almonds. Almonds have long been a staple ingredient in baked goods, and in this recipe, Chef McConnell uses almond flour, almond butter, and decorative sliced almonds. Almonds and apricots are a classic duo in desserts, and he uses apricots in this cake to add a sweet, tart fruity contrast to the nutty almonds.
Find the recipe at:
Apricot Charlotte Cake with Almonds | Black Pepper Chef
Charlotte cake recipe with apricots and almond nuts – healthy, low-calorie apricot cake recipe for breakfast or picnic. The classic charlotte cake is made with apples, but even with apricots and almond nuts, this low carb cake is perfect: apricots have the necessary sour taste that makes pastries more delicious. A proven step-by-step recipe from Black Pepper Chef.
APRICOT CHARLOTTE CAKE
Ingredients (form size 24cm)
300 g of Apricots
140 g of Plain Flour
125 g of Sugar
3 tbs of Almond Nuts
1/2 tsp of Almond Extract
4 Eggs
1 bag of Baking Powder
2 tbsp. Vegetable Oil
a pinch of Salt
RECIPE & INSTRUCTIONS HERE
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Sacher Torte: The Classic Austrian Cake
Sacher Torte, a timeless Austrian cake that has captivated dessert connoisseurs for centuries. This elegant, chocolate-infused creation features a perfect balance of rich, velvety chocolate layers and a tangy apricot jam, offering a truly sophisticated taste experience.
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⭐Download recipes in PDF. file step-by-step with photos ( click on the link )????
Sacher Torte Cake sponge
100g icing sugar / zahar pudra
150g unsalted butter / unt nesarat
6 egg yolks / galbenusuri
6 egg whites / albusuri
vanilla
100g caster sugar / zahar tos
140g flour / faina
135g dark chocolate
Sacher Torte glaze
125g water / apa
200g caster sugar /zahar tos
150g dark chocolate / ciocolata neagra
Here is the published recipe by the Hotel Sacher
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White Chocolate and Dried Apricot Cake - Recipe Videos
White Chocolate and Dried Apricot Cake
You can find the complete recipe here:
Chocolate & Apricot Tart! ???? Would you try this at home?
Almond apricot cake recipe.How to make crispy topping apricot cake.
Almond apricot cake recipe.How to make crispy topping apricot cake.
Today's video is how to make an apricot cake,from fresh apricot, an incredible Almond apricot cake,with crispy topping of slice Almond with demerara,best to pair with tea or black coffee.Crunchy apricot cake with almond moist and delicious.
#freshapricotcake#apricotcqkeeasy.
ingredients:
8 firm apricot, fresh
3 eggs
1½cup self raising flour
¾cup butter
¾cup caster sugar
1cup almond flour
1tsp almond extract
½tsp baking powder
2tbsp demerara sugar
½cup slivered almond.